Our Menu

 

Be it an intimate gathering, a large party or a corporate event, the Elite team strives to execute every detail you envision. Our talented executive chef and culinary team prepare specialized menus using only the finest and freshest ingredients available. We offer a wide variety of diverse cuisine and specialize in tailoring unique menus for theme parties and special events.

Below is just a sample of our comprehensive menu offerings.

Hor D’ouvres

Caramelized Maui Onion Tartlet
Prosciutto Wrapped Melon
Curry Chicken Salad in a Cucumber Cup, Cranberries, and Toasted Almonds
Petite Fish Wrap, Avocado, Lettuce, Tomato, Cucumbers, Onions and Tangy Sauce
Stuffed Potato Cups with Wild Mushrooms and White Truffle Essence
House Made Crab Cakes with Chipotle Aioli

Salad

Butter Lettuce with Sliced Avocado, Tomatoes and Citrus Vinaigrette
Served with Artisan Breads and Sweet Butter

Entrée

Pan Seared Chicken Breast
Garlic Mashed Potatoes, Seasonal Vegetables served with a Cabernet Demi Glaze Sauce

or

Arborio Dried Shitake Crusted Salmon
Creamy Sun Dried Tomato Polenta, Seasonal Vegetables, Citrus Basil Sauce

or

Herbed Marinated Iron Steak
Roasted Spiced Red Potatoes, Sautéed Cream Spinach with Blue Cheese Butter

Dessert

Coffee Cheese Cake with Seasonal Berry Caulis